Artisan Charcuterie

Su - Dry-cured salami sausage 160-180g

Konnica - Semi-cooked, smoked and air-dried snacking salami, 295g pack

Albion - Dry-cured pork shoulder aged for 90 days, 75g sliced

Essus - Cacciatore style British hunter's salami, 160-180g

Smoked Cooking Chorizo Sausage - Approx 50g sausages, pack size 500g

Boadicea - Air-dried beef aged for 45 days, 75g sliced

Iceni Salami - Highly flavoured salami, 425g half or 850g whole

Elidure - Lightly seasoned British chorizo, 75g sliced

Artio Pancetta - 90 day aged salt cured bacon, 75g sliced

Gullinbursti - Cured loin aged for 72 days, 75g sliced

Moccus Salami - Simply seasoned Milano style salami, 75g sliced

Ardwinna - Northern Spanish style chorizo, 425g half or 850g whole